Samyang

Samyang Buldak Spicy Chicken Ramen Noodles - 5 Pack

Take on the viral fire noodle challenge with Samyang's intensely spicy, chewy Buldak chicken ramen in a 5-pack.

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Overview

Experience Authentic Korean Spice

Indulge in the fiery delight of Samyang Buldak Korean Hot Spicy Chicken Stir-Fried Ramyun Noodles. This pack of 5 offers the original, intensely spicy flavor that has captivated taste buds worldwide. Enjoy chewy noodles and a perfect blend of sesame seeds and grilled seaweed flakes for a truly addictive culinary adventure.

Specifications

  • Flavor: Original Hot Spicy Chicken
  • Type: Stir-Fried Ramyun Noodles
  • Net Weight: 4.94 oz per pack
  • Quantity: Pack of 5
  • Certification: Halal Certified
  • Form: Dried Noodles
  • Features: Spicy, Chewy Texture, Flavorful Flakes
  • Trans Fat: 0g
  • Cholesterol: 0mg

Key Features

FIRE NOODLE CHALLENGE – All over the world are taking part in the 'fire noodle challenge‘. More than a million videos on YouTube of people trying the challenge. If you are a passionate person, don’t hesitate to participate in and find yourself enjoying it.

ADDICTIVE SPICY CHICKEN FLAVOR RAMYUN - The most representative hot spicy stir-fried ramyun, loved by the whole world. It is the best-selling product to enthusiasts who love spicy taste. Spicy but delicious, be ready to be addicted.

CHEWY NOODLES, FLAVORFUL FLAKES – Noodles have a good texture, pleasantly chewy and firm. It has lots of flavor by a perfect spicy sauce mix and trademark seaweed and sesame flakes.

COOKS EASY & CONVENIENTLY

Cooking Directions : 1) Put Noodles into the boiling water (600ml) and simmer for 5 minutes. 2) Throw away the water and reamin 8 spoons of water. Put liquid sauce and stir-fry 30 seconds more. 3) Add flakes and stir well and serve.

0g TRANS FAT, 0mg CHOLESTEROL

Frequently Asked Questions

These are significantly spicier than standard instant ramen. Samyang Buldak rates around 8,706 Scoville Heat Units, making them one of the hottest mainstream instant noodles available.
These are stir-fried noodles. You boil the noodles, drain most of the water, then stir-fry them with the included spicy sauce — they are not served in a broth.
Yes, these noodles are halal certified.
About six minutes total — five minutes of boiling the noodles, then 30 seconds of stir-frying with the sauce after draining.
Each pack includes a liquid spicy sauce and a flake packet containing sesame seeds and dried seaweed pieces.